Agricultural and Food Economics

Table 7 Presence (hectares) of wheat cultivation in the three study areas

From: Greening as compensation to production of environmental public goods: how do common rules have an influence at local level? The case of durum wheat in Italy

	BO-FE	AN-MC	FG-BA
Durum wheat	45.358	86.236	279.915
Common (Soft) wheat	53.612	5.116	9.548
Wheat (total)	98.970	91.352	289.463
Arable land	298.186	205.598	472.132
UAA	350.100	256.062	763.423
Wheat/Arable land	33.2 %	44.4 %	61.3 %
Wheat/UAA	28.3 %	35.7 %	37.9 %

Source: authors’ elaboration on Italian Census Data, 2010

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