From: Dynamics of EU food safety certification: a survival analysis of firm decisions
Variable | Means comparison | Logit modela | Survival analysisb | |
---|---|---|---|---|
Certified | Decertified | |||
Incentive | ||||
Output price level (US$/kilogram [kg]) | 3.95 | 4.22 | 1.28 (0.87) | 0.30* (0.12) |
EU–US price difference (US$/kg) | −0.01 | −0.94*** | −0.94** (0.30) | 0.01*** (0.00) |
EU–others price difference (US$/kg) | 1.35 | 1.09 | −0.65** (0.21) | 1.09 (0.89) |
Price of labor (US$/day) | 3.01 | 2.85 | 0.33 (0.22) | 0.37*** (0.12) |
Price of materials (US$/kg)c | 2.25 | 2.73 | ||
Price of capital (US$/kg) | 0.20 | 0.22 | −0.01 (0.02) | 0.00 (0.00) |
Number of markets (number) | 3.00 | 3.00 | 0.02 (0.02) | 0.47*** (0.13) |
Number of product forms (number) | 2.00 | 2.00 | 0.23 (0.21) | 2.50*** (0.69) |
Output (000 tons/year) | 3.70 | 3.40 | −0.25 (0.22) | 0.97 (0.65) |
Capacity | ||||
Difficulty in credit access (dummy = 0, 1) | 0.35 | 0.50 | 0.42* (0.19) | 3.04*** (1.01) |
Years in business (number) | 10.50 | 11.30 | 0.06 (0.05) | 1.11 (1.02) |
Active in associations (dummy = 0, 1) | 0.80 | 0.60 | −0.01 (0.01) | 0.30*** (0.05) |
Number of associations (number)d | 2.00 | 2.00 | ||
Age of plant facility (number) | 9.00 | 11.20 | −0.07 (0.06) | 0.81 (0.67) |
N | 59 | 59 | ||
Pseudo R squared | 0.29 | |||
% correctly predicted | 55% | |||
Schoenfeld residual | 0.29 |