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Table 1 Choice experiment attributes and levels

From: Does ‘local’ matter in restaurant choice? Results of a discrete choice experiment targeting German and Italian consumers

Attributes Levels
Price (€) 20, 25, 30, 35, 40, 45, 50, 55
Origin Menu with local products; this restaurant gives preference to products of regional origin, certified by farmers’ associations; no indication
Process certifications This restaurant uses exclusively organic meats, fruit and vegetables; this restaurant uses exclusively foods without genetically modified organisms; no certification
Service quality and atmosphere High, medium–high, medium–low