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Agricultural and Food Economics

Table 3 Effect of on fruit and vegetables spending on the perception of healthy eating habits

From: Vegetable and fruit consumption during the COVID-19 lockdown: eating habits in Ecuador

Variable

Coef

Std. error

Pr(|z|)

Factor

Wald test: P(> X)

Intercept

0.2647

0.2314

0.25733

1.3030

3.1e−08

$5–$9.99

0.4651

0.2715

0.090907

1.5921

$10–$19.99

1.2190

0.2854

1.94e−05***

3.3837

$20–$29.99

1.6466

0.3290

5.58e−07***

5.1893

$30–$39.99

2.2176

0.6434

0.000477***

9.4651

$40–$49.99

1.6448

0.5836

0.004826**

5.1802

$50 or more

1.8147

0.7849

0.020773*

6.1395

  1. Significance levels Pr(|z|): 0 ‘***’, 0.001 ‘**’ 0.01 ‘*’ 0.05 ‘.’ 0.1 ‘’ 1
  2. P(> X): p-value associated to the Wald test statistic
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