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Table 5 Endogenous switching regression first stage estimates

From: Production, consumption, and market supply of edible crickets: insights from East Africa

Variables

Consumpt (1/0)

Cricket market supply in Kgs

Consumers (n = 94)

Non-consumers (n = 45)

Coef

SE

coef

SE

coef

SE

Age of head (log)

0.344

0.545

− 0.511

0.439

0.575

0.426

Gender of head (1 = male)

0.353

0.325

− 0.117

0.228

− 0.108

0.259

Formal Education

0.024

0.053

0.045

0.042

0.075*

0.045

Household size (log)

0.247

0.316

0.170

0.226

− 0.389

0.276

Annual income (log)

0.070

0.119

0.122

0.090

− 0.002

0.089

Distance to road

− 0.357**

0.143

0.106

0.130

− 0.338***

0.113

Distance to main mkt

− 0.007*

0.004

0.000

0.001

− 0.001

0.004

Access credit

− 0.208

0.355

− 0.329

0.244

− 0.006

0.288

Nutrition perception

0.864***

0.292

− 0.072

0.137

0.179

0.285

Operating modea

0.305

0.223

0.375**

0.166

0.059

0.179

Group membership

0.598

0.477

    

Entomophagy awareness

1.612***

0.323

    

Cons

− 8.186***

2.771

0.346

1.821

− 2.065

2.303

\(\sigma_{1}\), \(\sigma_{2}\)

  

0.131

0.431

− 0.604*

0.331

Sigma1, Sigma2

  

0.158**

0.074

− 0.298**

0.119

Log-likelihood

− 243.21

     

Wald test: x2 (10)

20.34**

     

LR test of independence x2(1)

3.90**

     
  1. N = 139: The cricket consumption equation, which represents the determinants of cricket entomophagy/consumption is presented in column 2 while the determinants of market supply for consumers and non-consumers are presented in columns 3 and 4; Estimation is restricted to households who adopted cricket farming after training
  2. aOperating mode of cricket enterprise: 1 = with partner(s) or as a group; 0 = individually. Level of significance: *10%, **5%, ***1%