Subject of the resilience assessment | References |
---|---|
Agri-food supply chain (general)/food systems | Clavijo-Buritica et al. (2023) Hossard et al. (2021), Paas et al. (2021), Haqiqi and Bahalou Horeh (2021), Volkov et al. (2021), Zhao et al. (2018), Heckelman et al. (2018), Coopmans et al. (2021), Jacobi et al. (2018), Karan et al. (2023), Diserens et al. (2018), Dixon et al. (2021) |
Households | Upton et al. (2022), Williams et al. (2020), Béné et al. (2017), Keil et al. (2008) |
Soil—landscape | Cetinkaya Ciftcioglu (2022), Maydana et al. (2020), Rescia and Ortega (2018) |
Country | |
Water management—water | |
Crops | Meldrum et al. (2018) |
Aquaculture system | Valenti et al. (2018) |
Ecosystem (e.g., forestry) | Sharma and Kumar Goyal (2018) |
Water–energy–food nexus | Nunez-Lopez et al. (2022) |