Indicators of the explicit perceptions of cultured meat | Indicators of the implicit perceptions of cultured meat |
---|---|
Meat quality concerns | Conspiratorial ideation (Trust vs. Distrust in food Science and technology) |
I am concerned that cultured meat will not taste as good as conventional meat | The benefits of new food technologies are often grossly overstated |
I am concerned that cultured meat will not have the same texture as conventional meat | Society should not depend heavily on new food technologies to solve its food problem |
I am concerned that cultured meat will not be as juicy as conventional meat | New food technologies may have long-term negative effects on the environment |
I am concerned about the storage requirements for cultured meat | |
Health and safety concerns | Communitarianism (Altruism vs egoism) |
I am not confident that cultured meat will be antibiotic-free | Efforts to improve environmentally friendly products should be made up by the government and not by consumers |
Consuming cultured meat may result in long-term adverse effects on one’s health | I will not change my consumption decisions unless everyone is forced to change their consumption decisions |
There could be long-term side effects associated with the consumption of cultured meat | |
I am sceptical of the health claims made about cultured meat | |
I worry about the government's ability to protect consumers' rights when cultured meat is available on the market | |
Ethical concerns | Tolerance (liberalism vs. illiberalism) |
Switching to eating cultured meat will not contribute much to the fate of the environment | I know many people who have embraced a vegetarian/vegan lifestyle |
Social and cultural concerns | I do not mind eating food that my peers deem socially unacceptable |
I am worried that my family will not accept cultured meat | |
My friends will judge me for eating cultured meat | My culture encourages me to eat conventional meat |
I will probably be the only one among my colleagues that eats cultured meat | |
I feel that I identify more with conventional meat than cultured meat | |
My religion discourages me from eating cultured meat | |
Economic concerns The introduction of cultured meat will not help avoid food shortage problems | |
A switch to eating cultured meat will cause increased unemployment | |
The introduction of cultured meat will have a negative impact on conventional meat producers | |
The introduction of cultured meat will cause unforeseen negative effects on the economy |