Consumers’ Perception of Environmental and Health Benefits, and Consumption of Organic Vegetables in Bangkok

Agricultural and Food Economics

Table 3 Summary of factors influencing the consumers’ perception of the environmental effects of organic agriculture based on Stepwise Multiple Linear Regression Model

Model	R	R square	Adjusted R square	Std. error of the estimate	Durbin-Watson
1	0.810¹	0.657	0.656	0.11952
2	0.833²	0.694	0.692	0.11307
3	0.846³	0.716	0.714	0.10903	1.61
4	0.852⁴	0.727	0.724	0.10707
5	0.855⁵	0.730	0.727	0.10649