Organic vegetables demand in urban area using a count outcome model: case study of Burkina Faso

Agricultural and Food Economics

Table 1 Descriptive statistics of the nominal and categorical variables

Variables	Values	N	Percent
Gender of client	Male	38	20.2
	Female	150	79.8
	Total	188	100.0
Utilisation	Selling	2	1.1
	Consumption	186	98.9
	Total	188	100.0
Health awareness	No	88	46.8
	Yes	100	53.2
	Total	188	100.0
Environmental awareness	No	87	46.3
	Yes	101	53.7
	Total	188	100.0
Supporting women group	No	180	95.7
	Yes	8	4.3
	Total	188	100.0
Perceived quality	Fairly good	3	1.6
	Good	165	87.8
	Very good	16	8.5
	Excellent	4	2.1
	Total	188	100.0
Purchase power	Low	17	9.0
	Middle	127	67.6
	High	44	23.4
	Total	188	100.0
Information sharing by consumer	No	124	66.0
	Yes	64	34.0
	Total	188	100.0
Knowledge sharing by consumer	No	163	86.7
	Yes	25	13.3
	Total	188	100.0