Table 4 Respondents’ knowledge and awareness about PA—Percentage
Statements about PA: | 1 = not very important/I do not agree (%) | 2 (%) | 3 (%) | 4 (%) | 5 = very important/I very much agree (%) |
|---|---|---|---|---|---|
Minimizes environmental damages | 4.03 | 7.43 | 23.57 | 33.76 | 31.21 |
Iincreases quality of agricultural products | 3.71 | 9.77 | 30.15 | 34.39 | 22.08 |
Allows collection of useful data | 0.64 | 2.76 | 11.46 | 26.96 | 58.17 |
Supports decision making processes | 4.46 | 7.01 | 20.59 | 31.21 | 36.73 |
Reduces production costs | 1.91 | 4.25 | 29.72 | 33.12 | 31.00 |
Increases income | 1.06 | 2.55 | 16.14 | 40.98 | 39.28 |