Table 4 Standardized coefficients of model to predict behaviour
From: Can blockchain technology strengthen consumer preferences for credence attributes?
Variables | Coefficients | Std. Err. |
|---|---|---|
Beliefs about regional foods | − 0.10 | 0.09 |
Preference for local foods | 0.01 | 0.08 |
Involvement in sustainable eating | 0.28*** | 0.08 |
Trust in the food system | 0.26*** | 0.07 |