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Table 3 Origin of imported agri-food products used as intermediate inputs and final domestic expenditures in Croatia in 2014, in millions of EUR

From: Economic effects of food supply chain re-localization on the Croatian economy

 

Intermediate inputs

Final expenditures

Total imports

Total agri-food

 

Agriculture

Food

Agriculture

Food

Agriculture

Food

Value

Structure, in %

EU

201.7

197.8

197.7

877.7

399.4

1075.5

1474.9

78.1

Germany

20.8

34.3

23.9

237.7

44.7

272.0

316.7

16.8

Italy

13.5

33.8

65.7

130.7

79.2

164.4

243.6

12.9

Hungary

68.6

33.7

9.1

90.4

77.7

124.1

201.8

10.7

Poland

9.0

5.2

4.7

94.0

13.8

99.2

113.0

6.0

Netherlands

17.1

8.9

20.8

66.0

37.9

74.9

112.8

6.0

Slovenia

7.8

17.9

17.2

35.4

25.0

53.3

78.3

4.1

Spain

0.3

3.2

22.6

37.7

22.9

40.9

63.8

3.4

Czech

15.2

12.4

1.1

27.0

16.2

39.4

55.7

2.9

France

10.5

13.0

1.8

20.4

12.3

33.4

45.7

2.4

Belgium

1.1

4.3

0.4

22.5

1.5

26.8

28.2

1.5

Other EU countries

37.9

31.1

30.4

116.0

68.3

147.1

215.4

11.4

Non-EU

53.2

121.5

63.8

174.9

117.0

296.4

413.4

21.9

Brazil

7.2

21.2

3.9

1.4

11.1

22.6

33.7

1.8

India

6.6

15.6

0.4

0.5

7.0

16.1

23.1

1.2

UK

0.3

2.5

0.3

13.5

0.6

16.0

16.6

0.9

Turkey

0.9

2.1

17.9

6.9

18.8

9.1

27.9

1.5

Rest of the world

35.7

68.8

31.0

131.2

66.7

200.0

266.6

14.1

Total imports

255.0

319.3

261.5

1052.6

516.4

1371.9

1888.3

100.0

Memo item Use of domestic products

1415.3

646.3

1455.3

3698.4

2870.5

4344.8

7215.3

 
  1. Source WIOD (2021) World Input–Output Database 2016 Release, 2000–2014 (https://www.rug.nl/ggdc/valuechain/wiod/?lang=en)