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Table 6 Documents whose resilience level is derived from surveys results

From: Is it possible to quantify the current resilience level of an agri-food system? A review of the literature

Reference

Resilience subject

Resilience dimension

Description

Hossard et al. (2021)

AFSC

TBL

On the bases of 8 performances indicators (i.e., land; labor; income; yields; family assets; market access and commercialization; irrigation and policies) through a participatory assessment the most resilient farm types were assessed

Meldrum et al. (2018)

Crops

TBL

Assessment of the role of crop diversity in farmers’ adaptation actions; investigation on how farmers’ use of diversity in adaptation is related to their perceptions of crop and variety tolerances and other environmental, social, and economic factors on the bases of a community resilience self-assessment

Paas et al. (2021)

AFSC

TBL

Participatory assessment for defining the perceived resilience of three farm systems (i.e., starch potatoes, dairy and hazelnut production) on the bases of a developed framework named Framework of Participatory Impact Assessment for Sustainable and Resilient FARMing systems (FoPIA-SURE-Farm) which includes some activities and their relative achievable score

Coopmans et al. (2021)

AFSC

Economic

Questionnaire sent to farmers to assess how the Covid-19 crises impacted from a business perspective and whether farmers resorted to available resilience capacities; 32 variables with their related measurement are involved

Jacobi et al. (2018)

AFSC

Social-environmental

Indicator survey-based assessment of the social-ecological resilience on the bases of buffer capacity, self-organization, capacity of learning and adaptation. 16 indicators and their rating criteria are proposed

Cetinkaya Ciftcioglu (2022)

Landscape

TBL

Assessment of the resilience of the agricultural landscapes and associated ecosystem built on 21 elements, and for each of them a resilience indicator assessment was associated

Dixon et al. (2021)

AFSC

TBL

Response and resilience to Covid-19 shock assessment by the degree of initial recovery of 5 domains: productivity, economic, natural resources, human conditions and social capital

Heckelman et al. (2018), Diserens et al. (2018)

AFSC

TBL

SHARP (Self-evaluation and Holistic Assessment of Climate Resilience of Farmers and Pastoralists) tool implemented for assessing the climate resilience of farmers respectively implemented in Philippines (Heckelman et al. 2018) and Switzerland (Diserens et al. 2018). It is a survey-based digital instrument developed by FAO (https://www.fao.org/in-action/sharp/sharp-tool/en/) constituted by 33 modules related to different aspects of the household and farm system; the application automatically calculates the compound resilience scores per module, and an overall score

Béné et al. (2017)

Households

Social

Resilience impact assessment on the bases of a set of indicators constituting a framework